Vegan Steak Bake
Plant-based swap with 98% nutritional match.


What changes
- puff pastrysoy chunks (rehydrated)150g
- beef steakchickpea flour15g
+ 4 ingredients kept the same
puff pastry · onion · black pepper · salt
Calories
642 kcal687 kcal
Protein
32 g34 g
What you save per meal
9.1 kg CO2 saved2.4k L water saved
Watch the gaps
This swap is short on a few key nutrients. Get the exact supplement + food-pairing plan in the OptVeg app.
⚠ Vitamin B12⚠ Vitamin D⚠ Iodine
See the full breakdown free on OptVeg
- · DIAAS-adjusted protein quality score
- · 14-nutrient comparison with bioavailability
- · Specific supplement + food-pairing plan for each gap
- · Step-by-step recipe with technique tips
- · Alternative swaps with side-by-side compare