Vegan Fish Curry
Plant-based swap with 98% nutritional match.


What changes
- cod filletmarinated firm tofu220g
+ 15 ingredients kept the same
coconut milk · onion · tomato · vegetable oil · garlic · ginger root · green chilli · ground cumin · ground coriander · turmeric · mustard seeds · curry leaves · tamarind paste · salt · fresh coriander
Calories
686 kcal537 kcal
Protein
23 g29 g
What you save per meal
0.7 kg CO2 saved1.2k L water saved
See the full breakdown free on OptVeg
- · DIAAS-adjusted protein quality score
- · 14-nutrient comparison with bioavailability
- · Specific supplement + food-pairing plan for each gap
- · Step-by-step recipe with technique tips
- · Alternative swaps with side-by-side compare